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Two Humans and a Dog sail Mexico on a Sea Maid Ketch

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Living Aboard

Living Aboard has its differences and similarities to land life. Here we will explore cooking, provisioning, clothing, and all the accomodations we make to live well while at sea or on the hook.

Galley articles and recipes figure prominently as well as more general articles on products and processes for living aboard. Plus, visit some ideas for Reducing Plastics and Eating Well.

Living without Refrigeration: Best Black Beans

January 10, 2020 Leave a Comment

Black bean soup and black bean burritos are an easy classic. This recipe uses chipotle sauce for the spice for a lovely taste.

Filed Under: Galley, Recipes

Living without Refrigeration: Stove-top Granola

January 9, 2020 Leave a Comment

Stove-top Granola cooks up quickly and easily without the oven heating up the boat. We also cover some non-refrigerated milk products.

Filed Under: Galley, Recipes

Living without Refrigeration: Corn Chowder

January 8, 2020 5 Comments

A recipe for a fresh, modern corn chowder that can be made from non-refrigerated ingredients while at sea or traveling.

Filed Under: Galley, Recipes

Living without Refrigeration: Sprouted Mung Bean Curry

January 7, 2020 1 Comment

Mung Beans, dry

Mung Beans are quick and easy to cook once they are sprouted. Here is a quick and tasty curry that is made from ingredients that you don’t need to refrigerate.

Filed Under: Galley, Recipes

Living without Refrigeration: Greek Lemon Soup

January 6, 2020 2 Comments

avgolemono

Our refrigerator died some months ago and though we intend to replace it later this year we are doing fine without it. In the meantime we are eating interesting meals and you can too!

Filed Under: Galley, Recipes

Provisioning with Paprika App

October 13, 2019 Leave a Comment

We are, fingers crossed, leaving for Mexico next weekend. The truck, marvelous beast that it has been, is delaying us. It did not pass emissions and we feel it would sell faster if it did. So the mechanic will see us Wednesday and then we will leave the truck in Santa Cruz for family members […]

Filed Under: Blog, Galley Tagged With: menu, paprika, passage-making, provisioning

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More Articles

  • Best Choices for Shoes Onboard
  • Importing Pets to Hawaii
  • Life Aboard with Pets
  • Watch Schedules for a crew of Two Adults
  • 15 Things to Simplify Living Aboard
  • First-timer Account of Offshore Sailing
  • Living without Refrigeration: Sprouted Mung Bean Curry
  • Say No to Cotton: Get the right Offshore Clothing
  • Beans, Umami, and Crunch: Tips for Eating Well Underway
  • A Perfect Cookbook: Managing Recipes for Life Afloat
  • Food Storage: You don’t have what you can’t find
  • 12 Ways of Saving Water on a Passage
  • Reducing Plastic Onboard to be a Better Ocean Citizen
  • 7 Delightful Devices for Cruising Sailors
  • Provisioning and Storage Rules
  • Know your Peppers: Getting the right heat
  • Living without Refrigeration: Corn Chowder
  • Sailing Life is the Good Life
  • Coffee Makers: How to Make Great-Tasting Coffee at Sea with No Mess
  • Expat Hacks: Money and Communications for Travelers

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